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2023-04-20
Oyster mushroom
Oyster mushroom is a type of edible mushroom that has a broad, fan-shaped cap and gills on the underside. It belongs to the genus Pleurotus and is also known as pearl oyster mushroom or tree oyster mushroom. It grows naturally on dead or dying trees in temperate and subtropic forests around the world, and is widely cultivated in many countries. Oyster mushroom is used in various cuisines, especially in Asian cooking, and can be cooked in soups, stir-fries, hot pots, salads, and other dishes.
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2023-04-20
Enoki Mushroom
Enoki Mushroom is a thin, white, crunchy and slightly fruity edible fungus, belonging to the phylum Fungi, subphylum Basidiomycota, class Agaricomycetes, order Agaricales, family Physalacriaceae, genus Flammulina. It is called enokitake (榎茸, エノキタケ) in Japan and is a common ingredient in Japanese, Chinese and Korean cuisines, usually used in soups, stir-fries, hot pots, salads and other dishes.
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2023-04-10
Shiitake mushroom
what is Shiitake mushroom?
Shiitake mushroom is a type of edible mushroom that is native to East Asia. It is highly valued for its nutritional and medicinal properties, as well as its unique flavor and culinary versatility.more >
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2023-04-10
Chaga mushroom
what is Chaga mushroom?
Chaga mushroom is a type of fungus that typically grows on birch trees in cold climates, such as Siberia, Canada, and some northern parts of the United States. It has a black, charred appearance on the outside with a brown, woody texture on the inside.more >
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2023-04-10
Reishi mushroom
what is Reishi mushroom?
Reishi mushroom, also known as Lingzhi, is a type of mushroom commonly used in traditional Chinese medicine. It grows on old or decaying trees, particularly on the stumps or logs of the Japanese Oak tree, and typically grows in warm and humid areas.more >
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2023-04-10
Tremella mushroom
what is Tremella mushroom?
Tremella mushroom, also known as silver ear or snow fungus, is a type of edible mushroom commonly found in Asia. It grows predominantly on the dead branches of broadleaf trees, such as oak and mulberry trees. Its fruiting body is gelatinous, white or pale yellow in color, and has a jelly-like texture.more >
The whole process is carried out in a sterile and safe environment according to national standards.
The process has passed the ISO9001 quality system certification.
The product is a 100% natural extract product, without any additive ingredient.
The product is Non-Irradiated, Non-GMO, and Non-Allergen. We provide OEM service.
source of raw materials
screening of raw materials
extraction
concentration
chromatography
drying
test
packing and storage
Production Process
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