Organic Maitake extract
Specification: Polysaccharide 30% .50%
M D-fraction 10%.20% 30%
* USDA & EU organic certified
* More than10 years of product development and manufacture experience
* Professional management team
Maitake is classed as a polypore, a mushroom without the common feature of a singular cap and gills. Instead, it has multiple branching stems with flowery-ruffed caps. The underside of these caps is covered with a thin layer of densely packed pores. the common name is a lotus flower, because of the shape is like dance skirt, so Japanese name it as dance mushroom. Maitake is a precious fungus as food and medicine. Recently it is popular in the American and Japanese market as a kind of excellent health caring food, and its unique nutrition and medical value attract ever wider attention.
1.Plant origin: Grifola frondosa
2.Active ingredient:Polysaccharide / Maitake D-fraction
3.Specification:Polysaccharide 30% .50% / Maitake D-fraction 10%.20% 30%
4.Part Used :Fruiting body
5.Appearance: Browm Yellow Fine Powder
1.Organic Maitake Mushroom Extract anti-cancer,anti-aging.
2.Organic Maitake Mushroom Extract improve immune system.
3.Organic Maitake Mushroom Extract preventdiabetes mellitus .
4.Organic Maitake Mushroom Extract increase appetite.
5.Organic Maitake Mushroom Extract lower weight ,regulate blood pressure,
6.Organic Maitake Mushroom Extract treatarteriosclerosis and cerebral thrombosis. formed inside the skin.